Non alcoholic sangria is tea based sangria drink, that is perfect for people who love sangria because of so much fruit it has. I have another reason to love the non alcoholic sangria, the base of this sangria recipe is tea instead of wine.
I hate summers, but the thought of refreshing summer drinks in hot summer afternoon is something that makes it more bearable. Sangrias are the popular choice of drink especially during the weekend, but as I am not a Spirit or alcohol person so I keep finding ways to make cool drinks without any type of alcohol. Also, I like the recipes that my teens too can enjoy along with hubs and me so this non alcoholic version of Sangria came up to rescue.
Citrus fruits are abundant in the local markets, oranges, kinoow, Sweet lime, lemons, and we love our fruits, and making anything fruity and refreshing makes me happy. Sangria is a perfect excuse to use all the fruits and juices, more than it is so easy and quick you can make it anytime.
You can use any chopped fruits, apples, strawberries, grapes, sliced orange steeped in liquids look pretty and are delightful to drink. Non-alcoholic sangria is prepared from a mix of black tea, pomegranate juice and orange juice, which provides it just the right amount of sweetness and acidity, a cinnamon stick adds warm spicy flavour which makes it an ideal and refreshing drink for weekend brunches and dinners. It is simple, fresh and totally healthy.
- 2 Cups black tea
- 1 cup pomegranate juice
- ½ cup orange juice
- 10 - 12 mint leaves
- 1 cinnamon sticks
- 1 tsp lemon juice
- ice cubes
One by one add everything in the pitcher and keep it refrigerated for sometime.
While serving add some ice cubes, garnish with mint leaves and serve chilled.