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Buttermilk Waffle Recipe

Simple easy and super quick buttermilk waffles recipe, if that’s what you are looking for. this butter milk waffle recipe is just that. 
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Course: Breakfast
Cuisine: continental
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Author: Rekha Kakkar


  • 1 cup all purpose flour
  • 5 grams baking powder
  • 4 grams baking soda
  • pinch salt of
  • 1 eggs large , separated
  • 2 Tbsps Butter
  • 2 Tbsps sugar powdered
  • 1 cup butter milk
  • 5 ml Vanilla extract
  • currants strawberry chocolate syrup Fruits of your choice I used Red , and


  • Preheat waffle maker and also at the same time preheat the oven.
  • In a large bowl, combine the all purpose flour, baking powder, baking soda, and salt.
  • Take another large bowl and mix together the egg yolks, butter, sugar, buttermilk, and vanilla extract until well blended.
  • Now Pour these wet ingredients into the bowl that contains flour mix and mix gently until smooth batter forms .
  • In a medium bowl, whisk the egg whites till soft peaks.
  • Using a rubber spatula, gently fold the egg whites into the waffle batter. Do not over mix as that might deflate the waffles.
  • Pour ½ cup of the batter into each side of the waffle maker and close the lid.
  • Cook the waffles util golden brown and crisp, time depends on the power of your waffle iron, mine takes 5 minutes
  • Take out the waffle from waffle iron and transfer the cooked waffles to the wire rack and place that in preheated oven for 3-4 minutes
  • Serve the waffles immediately with butter and honey/maple syrup, or your choice of toppings as I have mentioned above.