Go Back
+ servings
boondi raita recipe

Boondi Raita Recipe

Boondi raita is delicious raita recipe that is a perfect accompaniment for any Indian meals. 
No ratings yet
Print Pin
Course: Side Dish
Cuisine: Indian
Keyword: boondi, raita
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 servings
Calories: 113.4kcal
Author: Rekha Kakkar

Ingredients

  • 30 g boondi dry
  • 2 cup yogurt
  • 1 teaspoon red chilli Powder
  • 1 tablespoon cumin roasted Powder
  • 1 tablespoon coriander leaves Chopped
  • to taste salt Black

Instructions

  • Whisk yogurt till smooth, add salt and keep it aside.
  • Add boondi to this whisked yogurt and mix well.
  • Sprinkle roasted cumin powder red chilli powder, garnish with chopped coriander leaves and serve chilled.

Notes

Amount Per Serving
Calories: 113.4 Total Fat: 4.1g, Cholesterol: 7.3 mg, Sodium: 199.0 mg,Total Carbs: 11.6 gDietary Fiber: 0.0 g, Protein: 7.7 g

Nutrition

Calories: 113.4kcal