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Green Chutney Recipe | Pudina Chutney or Mint Chutney
A must have Indian mint chutney or Green Chutney recipe that you can serve with most Indian starters. Learn How to make Mint chutney to serve with Kabab, Tikka Pakoda etc.
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Course:
condiments
Cuisine:
Indian
Prep Time:
5
minutes
minutes
Cook Time:
2
minutes
minutes
Total Time:
7
minutes
minutes
Servings:
1
cup
Author:
Rekha Kakkar
Ingredients
2
cups
Mint leaves
Fresh washed
1
cup
Cilantro Coriander leaves
Fresh /
½
cup
onion
chopped
2
green chilli peppers
3
tablespoons
lemon juice
of
to taste
Salt
Instructions
In blender jar of your food processor combine all the ingredients and blend till mixture turns into a smooth paste.