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bread snack

Bread Snack Recipe - UniqueSandwich Bread Pakora

A crispy spicy Indian bread snack recipe that you can enjoy as breakfast or as a teatime snack. This unique sandwich Upside Down bread pakora is a huge, upside-down, double-coated, triple-layer bread pakora without besan.
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Course: Appetizer, breads, Breakfast, Snack
Cuisine: continental, Indian
Keyword: Aloo snack, bread, bread snack, bread snack recipe, breakfast, Indian snacks with bread slice, Potato snack, snack recipe
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 4 pc
Calories: 455kcal
Author: Rekha Kakkar

Equipment

  • kadai
  • pan

Ingredients

  • 6 sandwich bread slices

For spiced potato mix

  • 1.5 cup mashed potatoes
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 teaspoon green coriander leaves
  • 2 tablespoon lemon juice

For Pakora Batter

  • 1 cup All purpose flour maida
  • ¼ cup Rice flour
  • 1 teaspoon salt
  • 1 teaspoon mixed herbs
  • Oil for deep frying

Instructions

  • In a big mixing bowl add rice flour, all purpose flour, salt and mixed herbs, Add 1 cup of water to make thick coating consistency, smooth and thick pakora batter.
  • Add water in small batches as you go to avoid lump formation. Make a smooth batter not runny to get crisp cover.
  • Stuffing
  • In a separate bowl add mashed potatoes, salt, black pepper, cilantro, lime juice and mix well to make a potato stuffing.
  • To Assemble Bread Sandwich
  • Take one bread slice and layer 3 slices of tomatoes on it. Season the tomatoes with pepper and salt.
  • Place another slice of bread on top of it and place a cheese slice on it.
  • Season the cheese with only pepper. Cover the cheese layer with another bread slice.
  • Now the sandwich is ready. Cover it with spiced mashed potatoes from all around.
  • Spread the mashed potatoes like a sheet and carefully wrap the sandwich with it from all sides. Tuck the sides properly. Patch in mashed potatoes wherever needed.
  • Now dip this potato bread sandwich in the batter and deep fry in hot oil.
  • Keep pouring hot oil from the sides so that the batter doesn't come off.
  • Enjoy this fluffy, spicy, juicy and super crisp thick cheese breadsticks which will surely leave you wanting more.

Nutrition

Calories: 455kcal | Carbohydrates: 69g | Protein: 9g | Fat: 16g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 1g | Sodium: 1371mg | Potassium: 343mg | Fiber: 4g | Sugar: 3g | Vitamin A: 7IU | Vitamin C: 21mg | Calcium: 112mg | Iron: 3mg