Chai Latte Powder Recipe (DIY Mix)
Rekha Kakkar
how to make chai latte powder at home! Easy DIY mix with cozy spices, vegan & sugar-free options, and tips for the perfect café-style latte
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Course drink, Drinks
Cuisine American, British, continental
Servings 12
Calories 37 kcal
- 2 tbsp ground cinnamon
- 2 tbsp ground ginger
- 1 tbsp ground cardamom
- ½ tbsp ground cloves
- ½ tbsp ground nutmeg
- ½ tbsp ground black pepper
- 2 tbsp instant tea powder optional
- ½ cup milk powder or non-dairy alternative
- 2 tbsp sugar or preferred sweetener
In a bowl, whisk all ingredients until evenly combined.
Store in an airtight glass jar in a cool, dry place.
To make a chai latte: Stir 2–3 tsp of chai latte powder into 1 cup of hot milk (or milk alternative). Whisk or froth for creaminess.
For iced chai latte: Dissolve powder in 2 tbsp hot water, then pour over ice with cold milk.
Calories: 37kcalCarbohydrates: 5gProtein: 2gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gTrans Fat: 0.001gCholesterol: 5mgSodium: 21mgPotassium: 101mgFiber: 1gSugar: 2gVitamin A: 56IUVitamin C: 1mgCalcium: 68mgIron: 0.4mg