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5 from 1 vote

Thai Omelet Recipe - Kai Jiew or Khai Jiao Recipe

Thai style omelette recipe known as Khai Jio or Kai Jiew
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Thai omelet Khai Jiao is Thai style omelette which is eaten as a snack or a quick meal. This popular street food is considered as a Thai comfort food .
Servings 1
Prep Time: 2 minutes
Cook Time: 8 minutes
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Video Ingredients Instructions Nutrition

Video

Ingredients 
 

  • 2 eggs Whole
  • Salt to taste
  • 1 tbsp Chilli sauce
  • 1 tsp lime juice
  • 1 tsp soy sauce
  • 1 tbsp corn flour
  • 1/2 cup oil (actually used is about 1tbsp because it is deep fried omelette rest is reused)

Instructions 

  • Combine eggs,salt, soy sauce, corn starch, lime juice, a medium bowl. Wish till batter is frothy and there are no white streaks of egg whites.
  • Heat the oil in a wok till it reaches smoking point.
  • Hold the egg bowl over a good height of almost 10-12 inches over the wok and pour the egg mixture into the hot oil.
  • Allow the egg mixture to cook/deep fry for 1 minutes or so till edges become crispy.
  • Flip the omelette cook it till light golden brown.
  • Serve hot omelette immediately over a steaming bowl of rice and hot sauce or Sriracha sauce.

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Nutrition

Calories: 258kcalCarbohydrates: 17gProtein: 12gFat: 15gSaturated Fat: 3gTrans Fat: 1gCholesterol: 327mgSodium: 631mgPotassium: 140mgFiber: 1gSugar: 9gVitamin A: 478IUVitamin C: 2mgCalcium: 51mgIron: 2mg
5 from 1 vote