Instructions
Slice your sub bread halfway through and butter it generously. Toast until golden and crisp.
Spread a layer of high-protein sandwich spread on the toasted sub.
Add roasted peppers, caramelized onions, and mushrooms, seasoning them with salt and dried herbs.
Place fresh lettuce on top of the seasoned vegetables for a crunchy layer.
Spread another layer of high-protein spread, then add sliced avocados and boiled eggs.
Season with salt and pepper.
Top with fresh basil leaves, close the sandwich with the other half of the sub, and cut it in half. Enjoy immediately!
Rekha's Notes
- Toast the Bread Properly: Make sure the bread is well-toasted to give it a crunchy texture.
- Use Ripe Avocados: For the best texture, ensure your avocado is perfectly ripe and creamy.
- Fresh Herbs: Fresh basil adds a lot of flavor—don’t skip it!
- Balance the Layers: Ensure you balance the fresh and roasted ingredients for a perfect bite every time.
Nutrition
Calories: 275kcalCarbohydrates: 11gProtein: 8gFat: 22gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 0.2gCholesterol: 210mgSodium: 572mgPotassium: 431mgFiber: 4gSugar: 4gVitamin A: 790IUVitamin C: 24mgCalcium: 101mgIron: 1mg