Instructions
In a pan add 2 cups of water and bring it to boil.
Now add in green tea leaves and switch off the heat.
Add ginger, cinnamon and a slice of lemon to it .
Cover the pan with a lid and allow it to steep for another minute.
Strain and serve.
Nutrition
Calories: 7kcalCarbohydrates: 2gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 1mgPotassium: 27mgFiber: 1gSugar: 1gVitamin A: 4IUVitamin C: 4mgCalcium: 12mgIron: 1mg