Soft as cloud Scallion garlic and Cheese bread that is fluffy and full of flavour. The flavour comes from fresh scallions/green onions and garlic. The garlic pull-apart bread with a layer of cheese and scallions is soft and brushed with some more garlic butter. Are You with me?
Indian Meal Plan with easy recipes for breakfast lunch and dinner for a week. Planning weekly meal plan is key to eat healthy and tasty food throughout the week. If you are a busy professional or a homemaker juggles with so many things planned this Indian weekly menu plan is best way to provide balance…
Methi Muthia is a popular, healthy and delicious Gujarati snack recipe. These are steamed or fried dumplings made with fenugreek leaves/ methi a mix of whole wheat flour and gram flour with few spices.
Aloo ko achar is a popular Instant pickle from Nepali cuisine. Potatoes and peas tossed in mustard oil and fenugreek tadka is an Nepali Recipe of Potato curry. An easy and simple Nepalese recipe. This instant potato pickle or achar served as a side dish in ‘bhoj’ that is a ceremonial feast. This is also…
Methi Thepla is Gujarati dish. This spicy flatbread is made with a mix of various flour and methi leaves or fenugreek leaves. I am sharing here, How to make Methi Na Thepla at home with this simple recipe. Methi thepla is Popular Gujarati style flatbread, almost similar to paratha that is made in Punjabi homes….
Homemade Potato triangles are crispy cheesy potato snacks or appetisers. On my tables these disappear in seconds! Quick and easy recipe, sinfully delicious, these potato triangles are creamy and soft inside with golden crispy covering. You will fall in love with the potato cheese bites.
